メニュー
Menu
Food
Drinks
前菜
ZensaI
edamame 11
umami butter (v)
miso soup 8
fish dashi, shiro miso, carrot, daikon, aosa seaweed
lotus chips 12
fried lotus chips, house togarashi (gf)
tsukemono 14
house pickles (vg, gf)
matcha soba salad 17
chasoba, cucumber, radish, sesame dressing, furikake, masago arare (vg)
japanese potato salad 16
yukon gold potato, kewpie mayo, salt & vinegar chips (v)
生
Nama
wagyu tataki 24
wagyu tri tip, rayu ponzu, horseradish, smoked wagyu tallow
smoked salmon tataki 21
rice hay smoked salmon, ponzu, ikura, tomato, cucumber (gf)
truffle tuna 26
akami, truffle mayo, nikiri soy, fresh black truffle (gf)
hamachi crudo 24
amberjack, yuzu ponzu, micro basil (gf)
wagyu & ikura 36
wagyu chuck, yuzu ikura, ponzu, shokupan
add caviar 5g +20
add caviar 5g +20
炸物
Agemono
nori squid 21
nori bonito mayo, shishito, lemon, aonori batter
nagoya karaage 19
sake marinade, soy glaze, togarashi, crispy garlic (gf)
wagyu gyoza 17
ground kobe, napa cabbage, chili ponzu
焼物
Yakimono
pork secreto 36
spanish iberico pork, curry spice, shishito (gf)
miso black cod 56
saikyo miso marinade, miso dengaku, zucchini, chives, crispy garlic
half chicken 36
tare glaze, yuzu kosho, chive (gf)
octopus 48
smoked scallion chimichurri, soy glaze, kizami wasabi, sweet potato
主食
Shushoku
egg fried rice 24
fried rice, scallion, tamago (v)
osaka shrimp noodles 32
tiger prawn, cabbage, chili mentsuyu, aonori, crispy garlic
wagyu kamameshi 45
sliced wagyu, sansho butter, miso yakiniku, seasonal accompaniments
握りと刺身
Nigiri & Sashimi
2 pc/order
salmon 14
shio negi
madai 15
yuzu kosho
hamachi 15
jalapeno relish
akami 18
kizami wasabi
o-toro 24
fresh wasabi
chu-toro 20
fresh wasabi
hotate 15
apricot mayo
6pc/12pc nigiri 36/72
12pc/20pc sashimi 60/95
噛
Signature Bites
wagyu sukiyaki 32
thin sliced wagyu, roasted maitake, rice, yakiniku, egg yolk
shinji surf and turf 24
black cod, thin sliced wagyu, yakiniku sauce, miso dengaku
alaskan king crab 56
poached crab leg, caviar, sansho butter, saikyo miso sauce
野菜
YasaI
gobo kinpira 14
burdock, carrot, bean sprouts, sesame, teriyaki (vg, gf)
roasted sweet potato 16
honey butter, furikake (v)
ohitashi 12
spinach, seasoned dashi, katsuobushi (gf)
牛
Gyu
7oz prime canadian tenderloin 87
wet aged, black angus x limousine
martin’s family farm, elora
martin’s family farm, elora
10oz prime canadian striploin 85
wet aged, black angus x limousine
martin’s family farm, elora
martin’s family farm, elora
14oz prime canadian ribeye 108
wet aged, hereford
guelph, on
guelph, on
10oz aus wagyu striploin 128
wet aged, shiro kin wagyu, bms 8-9
andrew’s meats, new south wales, australia
andrew’s meats, new south wales, australia
38oz prime porterhouse 235
wet aged, angus
guelph, on
guelph, on
和牛
Japanese Wagyu
(priced per ounce, minimum 4 ounces)
A3
Iwate
Well-marbled and tender, with a clean, beefy flavour. The ideal starting point for discovering Japanese wagyu.
striploin 20
ribeye 18
A5
sourcing range from miyazaki, hokkaido, kagoshima
The highest marbling grade, with dense, silky fat throughout that delivers exceptional tenderness and rich umami depth. Achieved by only the top tier of Japanese Black cattle.
striploin 30
ribeye 28
A5
kobe
Legendary Tajima-gyu from Hyogo Prefecture, certified and limited in supply. Marbling so fine it melts at low temperature, offering a buttery texture and umami flavour unmatched by any other beef.
striploin 54
カクテル
Cocktails
ringo highball 13.33
green apple shochu, caramel, pineau des charentes, soda
kyoho highball 15
ginjo sake, kyoho grape, soda
shiso highball 16
suntory toki, shiso, lemon oil, soda
melonpanna margarita 21
don julio blanco, cointreau, melon liqueur, yuzu, lime
osaka ari 19
tanqueray gin, shiso-infused vodka, shishito & furikake, watermelon, kombu tincture
kohaku boulevardier 21
suntory toki, lapsang-infused vermouth, campari, umeshu, cherry blossom, hinoki bitters, orange
genmaicha sour 22
ketel one vodka, genmaicha, ginger, yuzu, lemon, egg white
raichi daquiri 18
captain morgan white rum, cucumber, pineapple, honey, lychee, lime
shisho martini 23
roku gin, dry vermouth, shisho distillate, umeshu, yuzu oil
umami espresso martini 22
barley shochu, amaretto, kahlua, miso, espresso, soy sauce, coffee meringue
ノンアルコール
Non-alcoholic
sencha highball 13
sencha tea, cherry blossom, grape, soda
suppai sour 13
genmaicha, yuzu, pickled ginger, honey, lemon, egg white
ビール
Beer
black lager kuronama 11
355ml
hitachino nest beer: white ale 11
330ml
hitachino nest beer: dai dai ale 12
330ml
orion the draft 12
473ml
hitachino nest beer: non-ale 0.0% 7
375ml
日本酒
Sake by the Glass
4oz/9oz
miyasaka brewing co. tokusen honjozo 18/30
dewazakura oka ginjo 19/32
tengumai umajun junmai 24/39
dassai 45 junmai daiginjo 28/42
ワイン
Wine by the Glass
sparkling
5oz
nv tenuta santomè prosecco brut 19
treviso, italy
nv frerejean frères ‘grand réserve’ brut 36
champagne, france
rose
5oz
2025 domaine figuière méditerranée blend 23
provence, france
white
5oz
2024 vignerons de florensac ‘florès’ chardonnay 18
languedoc, france
2025 arugano vento koshu 24
yamanashi, japan
2024 la chablisienne ‘la pierrele’ chardonnay 32
chablis, france
2022 pannizzi ‘santa margherita’ vernaccia 34
tuscany, italy
red
5oz
2023 luc baudet côtes du rhône blend 20
rhône valley, france
2023 la tène pinot noir 23
pays d’oc, france
2021 chateau plaisance 'les palues' blend 22
bordeaux, france
2024 villa calcinaia 'cappone' sangiovese 25
tuscany, italy
2019 grotta del ninfeo valpolicella blend 32
veneto, italy
